Meat & Poultry
Conveyor Systems for Meat and Poultry Handling
Food-Safety and Quality Conveyors
Meat and poultry manufacturing is an ever-changing industry in which protein manufacturers experience challenging production environments and higher USDA food-safety regulations. Nercon ensures optimum food-safety standards are met with sanitary conveyors designed to out perform under the most demanding production environments reducing inspection issues and recalls.
Keep It Clean and Simple
Built to maximize productivity for meat and poultry handling and processing, Nercon’s sanitary and washdown conveyor systems are designed to withstand rigorous sanitation practices for both raw and fully-cooked product environments.
High levels of equipment sanitization and regular daily hygienic procedures are core factors in the overall design of our sanitary MatTop conveyor, sanitary belt conveyor, sanitary Z incline conveyor and washdown spiral.
Keep It Clean and Simple
Built to maximize productivity for meat and poultry handling and processing, Nercon’s sanitary and washdown conveyor systems are designed to withstand rigorous sanitation practices for both raw and fully-cooked product environments.
High levels of equipment sanitization and regular daily hygienic procedures are core factors in the overall design of our sanitary MatTop conveyor, sanitary belt conveyor, sanitary Z incline conveyor and washdown spiral.
Polished stainless steel finish
Continuous welds
Large-piece construction
Removable and numbered components
Angled self-draining design
Clean-out holes and slots
Applications We Work With
- Breading
- Battering
- Frying
- Coating
- Baking
- Grilling
- Cooling
- Freezing
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Frequently Asked Questions
What types of conveyors does Nercon offer for meat and poultry processing?
Nercon offers a complete line of sanitary and washdown conveyor systems tailored for meat and poultry applications. Our solutions include sanitary MatTop conveyors, sanitary belt conveyors, sanitary Z incline conveyors, and washdown spiral conveyors—all engineered to ensure reliable performance in demanding hygienic environments.
How do Nercon conveyors ensure food safety and meet USDA regulations?
Our conveyors are designed to comply with USDA and AMI sanitary standards, featuring polished stainless steel surfaces, continuous welds, and angled, self-draining frames. These designs withstand rigorous washdown procedures, minimize bacterial harborage points, and help reduce inspection issues and potential recalls.
What design features make Nercon conveyors easy to clean?
Nercon’s sanitary conveyor designs prioritize ease of cleaning and reduced downtime. Features such as large-piece construction, removable and numbered components, and strategically placed clean-out holes and slots allow for fast, thorough sanitation and verified reassembly.
Can these conveyor systems be used for both raw and cooked products?
Yes. Nercon’s sanitary and washdown systems are engineered for both raw and fully cooked processing environments. Built to handle varying sanitation protocols, these conveyors maintain product integrity while supporting continuous, high-efficiency production.